Analysis of the DNA region mediating increased thermotolerance at 58°C in Cronobacter sp. and other enterobacterial strains.
Our authors: Tóthová Ľubomíra
All authors: Gajdosova J, Benedikovicova K, Kamodyova N, Tothova L, Kaclikova E, Stuchlik S, Turna J, Drahovska H

Antonie Van Leeuwenhoek, 100 (2): 279-289, 2011

http://link.springer.com/article/10.1007%2Fs10482-011-9585-y